![]() ![]() In February 2021, Costco’s chicken farming practices came under scrutiny following reports of animal cruelty. It is a vertically integrated farm with buildings, equipment, warehouses, and chicken handling programs to ensure maximum animal welfare standards. The farm supplies all its chicken requirements and has been the sole producer since 2019. Where Does Costco Get Its Chicken?Ĭostco has its own chicken farm and processing facility in Fremont, Nebraska. The auditors check farm compliance with barn requirements, inspections, veterinary cycles, diets, and so on. The company has animal welfare auditors who make sure their suppliers adhere fully to the quality and welfare requirements. Atlantic Veal & Lamb buys their meat from 120 farms in the US, including Buckeye Veal Farm, Ohio.Īll the veal sold at Costco is traceable at the farm level. The company is in Brooklyn, New York, and it provides products such as bone-in veal legs, chopettes, chop-ready racks, and blade chucks. Where Does Costco Get Its Veal?Ĭostco gets its veal from Atlantic Veal & Lamb Inc. Costco also requires their beef to undergo testing for harmful bacteria and pathogens, including E.coli 0157:H7. The animals must also be slaughtered and processed at USDA-inspected facilities compliant with the American Meat Institute’s recommended animal handling guidelines. All the foreign beef is organic, grass-fedĬostco requires all its beef to be free of antibiotics or added hormones. Costco also relies on foreign producers from Australia and Canada to meet their organic beef demand. The retail chain sources its organic beef from several California ranches. All suppliers must meet Costco’s third-party auditing standards, which include humane treatment of animals, food safety, and sustainable farming practices. The meat is United States Department of Agriculture (USDA) graded and certified. Costco gets its beef from dozens of suppliers, but most of it comes from San Joaquin Valley farmers in California. ![]()
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